Branza feta la cuptor

IMG_4394

 

O reteta greceasca, rapida si absolut delicioasa, gasita pe siteul lui Jamie Oliver. Este foarte usor de facut.

 

 

Avem nevoie de:

  • 250 gr branza feta
  • 500 gr rosii ( daca ai de mai multe culori, cu atat mai bine)
  • o mana de masline Kalamata
  • 250 gr paine veche rupta in bucati
  • cateva frunze de busuioc
  • ulei de masline

Eu am adaugat si cateva fileuri de ansoa, dar nu e neaparat necesar.

Taie branza cubulete apoi amesteca toate ingredientele, asezoneaza cu sare si piper apoi stropeste-le din belsug cu ulei de masline. Baga-le la cuptor timp de 30 de minute, sau pana ce branza incepe sa capete culoare aurie pe margini. Presara putin busuioc si gata masa.

Baked feta cheese

A greek receipe, very easy and absolutely delicious.

We need:

  • 250 gr feta cheese
  • 500 gr tomatoes
  • 1 handfull kalamata olives
  • 200 gr sourdough
  • a few leaves of basil
  • olive oil

You can add a few anchovies fillets.

Cut the feta cheese into large chunks. Combine feta cheese with the other ingredients, season then pop the tray in the oven for 30 min or until the feta is golden at the edges. Scater over the basil and serve.

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s